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Sugee Fruit Cake (Brandy)- Pre-Order for Christmas & CNY! (15 Dec- 02 Feb)

RM 80.00
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DESCRIPTION

Only Available 15th Dec - 2nd Feb.

A recipe inherited by my grandma, this rich purely sugee (no flour) fruit cake is loaded with 7 types of fruits & nuts! And of course with Brandy.

SIZES & SERVINGS

SizeWeight
10"x 10" Sq Cake2.5 kg
10"x 5" (1/2 Cake)1.25 kg
5" x 5" (1/4 Cake)600g


For custom sizes, please contact us directly via Whatsapp or Email.

CARE/ STORAGE INSTRUCTIONS

Cake is best kept in an air tight container at room temperature. Please keep cake in a cool, dry place & keep away from heat & direct sunlight.

Cakes are best consumed within 1 month from collection/delivery but can be kept sealed & air tight at room temperature or refrigerated in an air tight container for up to 3 months. To keep cake longer, cake should be sealed in an air tight container and can be kept frozen for up to 1 year. To defrost, simply let cake sit at room temperature.

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